Multi Flavor Cake

Chiffon cake with.

Multi flavor cake.

Step 5 to make the five flavor glaze. In addition to brown sugar sour cream also works wonders to create a moist cake that is delicious paired with the sweet caramel frosting. This flavor combination calls for a coconut sugar cake which de lung says tastes like graham crackers coconut sugar caramel and guava or passionfruit curd. The cake bakes up high and fluffy and the berries add a fresh fruity flavor.

Make everyone happy with this multi flavored cake made with chocolate and vanilla cake mix filled and topped with all sorts of goodies. Carol witczak tinley park illinois. The key to the rich molasses flavor in this cake is you guessed it brown sugar. Three cheese toss 16 cups hot popcorn with 2 cups shredded cheddar 1 cup grated parmesan and 1 2 cup grated pecorino.

Bring to a boil stirring until sugar is dissolved. Repeat with blue green yellow orange and red cake layers. Sour cream large eggs lemon cake mix salt instant lemon pudding mix and 6 more fresh berry vanilla layered cake life love and sugar sugar powdered sugar milk water strawberries egg whites and 13 more. Slowly spoon five flavor glaze onto top of hot cake.

Bake at 350 degrees f until the cheddar melts 3. Cover three 9x4 inch pieces. This cake is fun and when sliced open guaranteed to wow. Remove the plate then pour the second flavor in the empty side allowing the two flavors to meet.

In a saucepan combine 1 2 cup sugar water and 1 2 teaspoon each coconut lemon rum butter and vanilla extracts. We also made a stabilized whipped cream for the frosting. If you re concerned about the two flavors getting muddled in the center use a toothpick to swirl them together. Spread light coat of frosting on top and side of cake to seal in crumbs then frost with remaining frosting.

Everyone was so thrilled with this cake. Pour the first flavor into half of the pan. So we added two layers. Make everyone happy with this multi flavored cake made with chocolate and vanilla cake mix filled and topped with all sorts of goodies.

Cream cheese is a good substitute if you don t have mascarpone cheese handy. It s fun and delicious to have all the different fruit flavors. I have 6 cake pans that make a 5 layer cake using a standard cake box mix. Coconut sugar does not liquify as.

Place a plate in one end of the cake pan. Spread on baking sheets.