But not too much.
Scotch whiskey on ice.
Scotland is home to over 120 malt and grain distilleries making it the greatest concentration of whisky production in the world according to the scotch whisky association swa.
Often simply called whisky or scotch is malt whisky or grain whisky or a blend of the two made in scotland scotch whisky must be made in a manner specified by law.
As of 2018 there were 133 scotch whisky distilleries operating in scotland.
Whiskey purists might scoff at this and say that adding ice takes away from the true whiskey.
It is all a matter of why you are drinking and personal preference as cha.
Single malt is a type of whisky made from a single batch of scotch with malted barley as a main ingredient.
Ice will take the temperature of the whiskey down a few notches making it a bit more palatable.
When drinking whisky should you drink it neat should you add water or perhaps ice.
Scotch whisky scottish gaelic.
The history of scotch whisky.
The first written mention of scotch was found scribed on june 1st 1495 in volume x on page 487 of the exchequer rolls of scotland where it reads to friar john cor by order of the king to make aqua vitae viii bolls of malt the exchequer rolls were records of all royal income and expenses.
Some whisky devotees will scoff at the idea of chilling your scotch and diluting it with melting ice.
In this particular entry it documents that cor was given eight.
Yes you can put ice in single malt scotch says glenlivet ambassador phil huckle immediately throwing cold water on our seemingly cut and dry answer.
Scotch whiskey or scotch is designed to be enjoyed neat and it s the perfect choice for an after dinner nightcap.
But for people just getting into whisky ice can be very beneficial.
Packing a glass with ice cubes will chill the whisky more rapidly and the more ice there is the more each ice cube helps to keep all the other ice cubes cold which means the ice stays colder for longer and takes longer to start melting explains julian de feral drinks director of the gorgeous group a hospitality consultancy.
Put one or two cubes in your whisky it will chill it slightly melt into water and then help release all these wonderful aromas and flavours.
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