Stonewall Kitchen Roasted Peach Whiskey Sauce

Enjoy this thick sauce on all your bbq meats and sandwiches.

Stonewall kitchen roasted peach whiskey sauce.

You will not be disappointed. It complements pork and poultry beautifully. They make items such as jam chutney jellies grill sauce cooking oil and mustard. 5 0 out of 5 stars greatest sauce.

Try this stonewall kitchen roasted peach whiskey sauce but make sure you order it by the case. You will not be disappointed. Serve warm on a sandwich bun. We combined roasted peaches with the smoothest whiskey we could find.

You will enjoy this thick sauce on all your bbq meats and sandwiches. Reviewed in the united states on august 3 2020. Reviewed in the united states on september 23 2018. Try this stonewall kitchen roasted peach whiskey sauce but make sure you order it by the case.

Stonewall kitchen is a specialty food producer based in york maine united states the company was founded as a homemade products stall at a local farmers market in 1991 and today sells in 42 countries. Heat vegetable oil over medium high heat in a heavy ovenproof cooking pot with a lid. 2 people found this helpful. 2007 and 2011 gold sofi award winner.

5 0 out of 5 stars delicious. Made in the usa by the award winning stonewall kitchen brand of gourmet foods. Find a recipe for any dish course appetizer or drink that has been prepared using our award winning specialty food products by stonewall kitchen. Oven for 2 1 2 3 hours until the pork can be pulled apart with a fork.

Stonewall kitchen smoky peach whiskey sauce. Grocery select your cookie preferences we use cookies and similar tools to enhance your shopping experience to provide our services understand how customers use our services so we can make improvements and display ads. 0 comment report abuse gina de shrage. 0 comment report abuse marian willis.

Stonewall kitchen smoky peach whiskey sauce 11 ounce. Cover pot and roast in a preheated 325 degree f. A flavorful marinade and dipping sauce this award winner combines slow roasted peaches with smooth premium whiskey for a subtle and smooth sauce with just the right amount of spice. Brown the roast on all sides.

Shred the pork removing excess fat and toss with roasted peach whiskey sauce.